Peter Avis is a multi award winning customer service and hospitality consultant with over 22 years’ international experience in the hospitality sector. During his career he has helped to launch high-end restaurants and some of the world’s most luxurious hotels. His rise through the hospitality industry, from dishwasher to 2009 winner of the UK Restaurant Manager of the Year, he epitomises the power of hard work and humility, along with a continued pursuit for exceptional quality and high standards.
For over 15 years he played an integral role in the Virgin Group, working closely with Sir Richard Branson on projects including managing the renowned London Roof Gardens and launching Virgin Limited Edition hotels such as the Mont Rochelle Hotel and Restaurant in South Africa and the Kasbah Tamadot in Morocco. He was also on hand to personally supervise the wedding of Sir Richard’s daughter on Necker Island.
Peter Avis now uses his extensive experience in the industry to help other companies to be the best they can be, by using his common sense approach. He loves to work with and engage with teams helping them to be the best they can be.
- + 44 (0) 20 3384 3664